SATO SK-8920 nhiệt kế hồng ngoại đo nhiệt độ thực phẩm (−40 ~ 250°C)

SATO KEIRYOKI Japan 

Infrared Thermometer for Food Model: SK-8920 (No.8264-00)

Infrared Thermometer for Food Model: SK-8920 (No.8264-00) Illustrations of food on the device make you choose appropriate emissivity easily. Not only that but also with a function to hold a measured value for a while without touching keys, SK-8920 is no doubt an ideal thermometer for food industry. Feature ■ One of the best advantages of a contactless infrared thermometer is its quick response. With SK-8920 you can easily and instantly measure surface temperature in one hand. ■ Applicable for a wide range of food-related temperature from –40 in a freezer to 250°C on a frying pan. Using a single-point laser marker helps you identify the object at a glance. ■ D:S = 10:1 (D is distance to the object, S is a diameter of a spot circle) Three different emissivity described with illustration on the body, 0.85, 0.92, and 0.95 are available. ■ Certified for PSC, a standard based on Japan's Consumer Product Safety Act, as a class II portable laser device. ■ Turns off the power automatically if the trigger is not in use for 6 seconds, to prevent from running out the battery even when you forget to turn it off. Press the trigger again to power on. ■ Automatic hold function keeps the measured value on the LCD for 6 seconds. ■ Traceable calibration available Description ■ Caution! This device is for industrial use, not for clinical use. ■ What is the distance-to-spot ratio? A distance-to-spot ratio, which is the ratio of the Distance between the object and the thermometer to the size of the Spot, is preset at D:S = 10:1 for SK-8920. For example, if the distance is 500 mm, a spot circle of diameter 50 mm can be measured. Make sure that the object is larger than the circle. The spot circle is defined as an area to receive 90% of the emitted energy from the object. ■ Warning: Do not look into the laser marker source or point it on eyes as it may damage eyes. SK-8920 conforms to the Class II in the Standard for Safe Use of Laser Products (JIS C6802) which is defined as follows: A visible light (wavelength between 400 and 700 nm) with an output level less than 1 mW that a human's protective response can resist. PSC mark is labeled on the device to prove its quality based on Japan's Consumer Product Safety Act.

Specification:

Pic.: Infrared Thermometer for Food SATO SK-8920 at Semiki's warehouse Maintenance and calibration :  ► We also have calibration certificate attached ( optional ) ► Please re-calibrate after use for a certain period through our purchase store. Local Vietnam : SEMIKI Ins DISTRIBUTED BY: Semiki instrumentation Co., Ltd Email:  sales@semiki.com Office tel: +84 28 2253 3522 ~DOING OUR BEST FOR YOU~